
Easter, in all its chocolatey glory, is ripe for a bit of extra indulgence. When it comes to food and wine pairing though, wine and chocolate have a reputation for being uncomfortable bedfellows. We’ve got a few words on why they shouldn’t be.
Easter, in all its chocolatey glory, is ripe for a bit of extra indulgence. When it comes to food and wine pairing though, wine and chocolate have a reputation for being uncomfortable bedfellows. We’ve got a few words on why they shouldn’t be.
Here are all the incredible prizes that you can win this Easter… and all you need to do is send us a picture!
Easter is almost here, and we thought we’d start celebrating a little early. We’re offering you the chance to win some amazing prizes worth ¥6,000 in wine, food, vouchers, and more – and all you need to do is take a picture!
It’s officially rosé season – and we’ve got the recipes for some awesome rosé cocktails.
There’s no reason that vegetables, salads, tofu, or anything else that you might enjoy if you choose not to eat animal products. Here are a few tips for getting it right.
Come to XO Bar on Sunday, 24th March for a laidback afternoon wine tasting, where you’ll get the chance to taste six of our favorite bottles from around the world, from Italy to Spain to Australia.