AltoLandon Doña Leo White Blend
Organic & Natural
Meet one of our delicious and refreshing latest additions to the BottlesXO platform. As spring finally comes upon us, this wine is perfect for picnics, a night in reading a book, or however you like!
Quick fact about natural wine : usually produced without the use of pesticides or herbicides and with few or no additives. Typically, natural wine is produced on a small scale using traditional rather than industrial techniques and fermented with native yeast. [winemag.com]
This mountainous Spanish white bursts with aromas of mango, passion fruit and rose petals. Its bright acidity and low minerality highlight subtle tannins, following with a delicate sweet aftertaste.
100% Muscat Blanc a Petits Grains
Jancis Robinson: 16.5
Robert Parker: 89
Guía Peñín: 88
Perfect to pair with…
- Mediterranean salad
- Thai Tom Yum soup
- Sautéed seafood pasta
- Stuffed oysters
Why This Wine
Organic & Natural
Organically grown, zero use of animal products – Vegetarian friendly.
Unique & Diverse Soil
Distinct & varied planting soil gives the grape persona for end-result as wine.
Located in between 3 provinces of Cuenca, Spain, this vineyard sits at the highest point of the area.
The Winery & Winemaker
Rosalía Molina & Mano Garrote planted their first vines in 1999. They set up the winery the following year and launched their first wine. Their vineyards, among the highest in Spain (1,050m), are located in a plateau surrounded by mountains in the village of Landete in Cuenca (Central Spain). All of them carry the DO Manchuela label.
Rosalía runs the winery mainly and continues to dedicate her life to her passion for winemaking
Altitude was the key factor in the choice of grape varieties. Thanks to the late ripening conditions provided by location, the wines are distinctively aromatic and fresh.
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